(as of Nov 22,2020 18:25:12 UTC – Details)
The Dutch Dutch Oven Try the real thing—crafted from carbon steel for classic browning and even cooking, this collection brings BK’s Dutch heritage to the forefront. From the invention of an enameled layer on steel in 1891 to the world’s first enameled steel Dutch Oven in 1926, BK’s original Dutch Oven is a true culinary icon. Powerful and versatile, this Dutch oven’s smooth GLAZEGUARD coating is naturally nonstick and dishwasher safe, while the vibrant exterior looks as stunning on the stovetop as it does on any table. Extremely durable yet lightweight, this Dutch oven is loved for its versatility and designed to last for generations.
Extremely durable yet lightweight, this Dutch oven’s heavy-gauge carbon steel construction makes it more heat responsive than cast iron for faster, more even cooking
Naturally nonstick GLAZEGUARD coating is extremely tough, nonporous, and less likely to chip than cast iron designs. Resistant to scratches, thermal shock and acids.
The dome-shaped lid features a stainless steel rim and a recessed interior to provide extra room and prevent boil overs.
Stay-cool bonded handles
All stovetops including induction, oven safe to 500°F, dishwasher safe
The Royal founder of the Dutch oven, these heirloom-quality Dutch ovens are handcrafted in Germany in the same tradition as the original enameled models that earned BK the Royal predicate in 1951.