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Thoughts on damage

I’ve had this Dutch oven a while and noticed these little black spots on the bottom. I can’t tell if it’s the enamel or not and it’s need impossible to get a good [picture](https://imgur.com/a/swBDMkO). Is it still safe to use? Do I divorce my husband now or later because he’s the one that most likely mistreated my DO. 🤣

2 comments

  1. CalZeta

    Definitely looks like a chip in the enamel through to the cast iron. I wouldn’t use it for risk of enamel getting into my food.

  2. VStarRoman

    Looks like it’s a pock mark through the enamel. I’d be a little skittish about utilizing a chipping pot.

    On a side note, send your husband out to get you a replacement 🙂

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